Cheese Scone Set Recipe

Edited to say - the recipe has been amended as the original quantity of butter was incorrect in ounces! The correct amount of butter is 1 1/2 ouncesor 40grams. Thanks Hi, For those of you who wish to enter the cheese scone competition at the Cauldon Valley Group meeting on the 11th April - here is the set... Continue Reading →

Let’s Make Jam mini competion feb/march 2013

For you chance to win something utterly mind blowing and of course to get you all online and ahead of the game, here's our mini comp feb/march 2013. Thinking about our very special WI upload a photograph that reminds you of how fabulous we are, maybe you think of cakes, chatter, laughter or after this... Continue Reading →

Chocolate making with Josie

Tonight's chocolate making demonstration certainly put a few smiles on the faces of our  'Let's Make Jam' girls as we sampled the delights of 'Chocolate by Josie'.  Josie provided us with a insightful view of the art of chocolate making with the opportunity to see chocolate tempered and moulded into a variety of shapes and sizes with... Continue Reading →

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